Heineken awards EP for occupational health and safety performance
EP was recognized by Heineken, Passos unit (MG), with the award for the Greatest Heatmap Evolution in Occupational Health and Safety. This recognition is the result of the EP team’s daily commitment to excellence in Occupational Safety, demonstrating significant progress in the OSH indicators monitored by the unit’s heatmap tool. What is a heatmap? A […]
PFAS on the agenda: is the Brazilian market keeping up with what the world is already regulating?
In recent years, the debate on PFAS (per- and polyfluoroalkylated substances) has gained momentum around the world, moving from being a topic restricted to science to becoming a regulatory, legal and social issue. Countries such as the United States, members of the European Union and China have been tightening legislation and establishing strict limits for […]
In a beverage industry, should the Effluent Treatment Plant (ETP) be considered an integral part of Production?
The beverage industry has an intrinsic relationship with environmental management, given the significant consumption of water and the generation of effluents during the production process. To give you an idea, in beer production, for example, it is estimated that 3 to 10 liters of water are needed for every liter of beer, depending on the […]
EP Analítica is an official sponsor of the III AESAS Conference
On August 5th, 6th and 7thwe will be attending the Latin America’s largest event on the management of contaminated areasreinforcing our commitment to innovation, technical excellence and environmental preservation. Visit our stand 📍 Stand 17📍 Pavilion of Brazilian Cultures – Ibirapuera Park – São Paulo/SP 🕗 From 8 a.m. to 6 p.m. The largest event […]