How to reduce fouling in reverse osmosis membranes?

Fouling in reverse osmosis membranes membranes is a critical problem that compromises efficiency, increases energy consumption and raises operating costs in water treatment systemsmineral deposits require higher pressures, reduce the flow of treated water and force frequent chemical cleanings. Recently, the control of this fouling has evolved from a simple operational practice to an essential water performance strategy, being crucial for extending membrane life, reducing OPEX and guaranteeing stability in desalination and water reuse processes.

What is fouling in reverse osmosis membranes?

Fouling is the deposition of slightly soluble salts such as carbonates, sulphates, fluorides and phosphates on the surface of membranes, forming rigid layers that reduce permeability and increase resistance to the passage of water.

It occurs when the feed water exceeds the solubility limit of these ions during the concentration process. This phenomenon is different from fouling biological or organic, as fouling is typically crystalline, hard and more difficult to remove.

Why is fouling such a problem?

Controlling fouling is not an optional matter, it is decisive for the system’s performance and cost. The main impacts are:

  • Increased pressure requiredincreasing energy consumption;
  • Drop in permeate flowreducing plant productivity;
  • More frequent chemical cleaningwhich degrades the membrane;
  • Increased risk of irreversible damagereduced service life;
  • High OPEXespecially in large industrial plants.

Main types of membrane fouling

1. fouling by calcium carbonate (CaCO₃):
Very common in hard water.

2. Sulphate fouling:
Calcium, barium or strontium sulphate, and extremely difficult to remove.

3. Silica fouling:
One of the big villains, low solubility and complicated cleaning.

4. Fouling by phosphates and fluorides:
Associated with industrial effluents.

5. Mixed fouling:
Mixture of carbonates, silica, iron and organic matter, common in effluents with operational variability.

How to reduce fouling in reverse osmosis membranes

1. pH adjustment

Reducing the pH of the feed water (usually to 6.0-6.5) increases the solubility of the carbonate, reducing the formation of CaCO₃.

Practical application:

  • Controlled dosage of sulfuric or hydrochloric acid;
  • pH sensors integrated into the system to prevent oscillations.

2. Use of antiscalants

Fundamental to practically all modern plants.

Benefits:

  • They control carbonates, sulphates and silica;
  • They allow you to work with higher recovery rates;
  • Reduce the frequency of cleaning.

Good practices:

  • Adjust dosage via forecasting software;
  • Avoid underdosing, a common mistake that accelerates fouling.

3. Efficient pre-treatment

Clean eating is half the OR’s success.

Effective options:

  • Media filtration (sand, anthracite, triple layers);
  • Filtration through 1-5 µm cartridges;
  • Ultrafiltration (UF);
  • Controlled oxidation + iron/manganese removal.

4. Reduced recovery rate

Decreasing the recovery rate reduces the concentration of salts in the concentrate, delaying crystallization.

Application:

  • Gradually adjust and monitor differential pressure;
  • Evaluate the energy impact before the final change.

5. Preventive chemical cleaning

Cleaning too late causes irreversible damage.

Good practices:

  • CIPs every time the differential pressure rises by 15%;
  • Use of specific products for carbonates, sulphates or silica;
  • Controlled temperatures for maximum CIP efficiency.

6. Continuous monitoring and automation

Combining sensors + AI is the safest way forward.

Key indicators:

  • Differential pressure;
  • Permeated flow;
  • Feed and concentrate conductivity;
  • Calculated saturation index (LSI, S&DSI);
  • Predictive alarms via artificial intelligence.

Good practices and common mistakes in fouling control:

Good practices

  • Calculate saturation indices on a weekly basis;
  • Use anti-fouling agents compatible with the membrane;
  • Carry out pilot tests when there is variability in the effluent;
  • Keep historical records for fine-tuning the operation.

Common mistakes

  • Reducing the acid dose excessively to “save money”;
  • Believing that bad antifouling solves severe fouling;
  • Ignore pre-treatment and focus only on the OR skid;
  • Do not calibrate pH and flow sensors;
  • Repeat chemical cleaning with unsuitable formulations.

Conclusion

Reducing fouling in reverse osmosis membranes requires a combination of chemistry, operation and process intelligence. There is no single solution: success comes from a balance between solid pre-treatment, precise dosing of anti-fouling agents, strategic operational adjustments and continuous monitoring. Industries that deal with fouling reactively pay dearly; those that adopt preventive control operate with stability and much lower costs.